中国教育在线讯   中考和高考结束，童鞋们都纷纷扎推外出旅游，旅游胜地那些让你垂涎欲滴的中国菜一定少不了，它们的英文表达你又知道多少呢？下面就跟随外语频道小编来一起领略一下祖国大江南北的美食吧！

　　Yunnan province: over-the-bridge rice noodles

　　云南省：过桥米线

　　The cuisine: Yunnan cuisine is heavily influenced by Sichuan, meaning locals have a yen for spicy food.

　　烹饪风格：受到川菜的影响，当地人也非常喜爱吃辣味。

　　The dish: Allegedly invented by a virtuous wife who wanted to keep her soup noodles fresh and hot for her hard-studying husband, this Yunnan specialty is nutritious and often beautifully presented. The dish normally comes with a bowl of rice noodles, a bowl of stock and more than a dozen of small plates piled with toppings, such as beef, crab meat, salted goose, oyster mushrooms, wooden-ear mushrooms, assorted vegetables and fragrant herbs.

　　菜肴：据称，这道菜是由当地一位非常贤惠的妻子制成，由于她的丈夫在外努力工作，因此她用了特别的方式使面条长久保鲜保热。这道云南特色菜营养丰富，呈现方式也非常新颖。一般来说，这道菜配备有一碗米线，一碗高汤和几打装有各种配料的小盘子，例如牛肉，蟹肉，盐水鸭，牡蛎，木耳，然后辅以蔬菜和香草制成。

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